Turkey Wings Cacciatore 3 1/2-4 lb. turkey wings (4-6 whole wings) 2 tbsp. vegetable oil 2 clove garlic (minced or pressed) Water to cover 2 onions (coarsely chopped) 1 can (4 oz. sliced mushrooms, drained) 1 can (15 oz. whole tomatoes) 1 can (8 oz. tomato sauce) 1 tsp. salt 1 tsp. dried basil leaves…
Turkey Tacos 1½ lb Ground turkey 750 g 1 small onion chopped 1 1 tbsp vegetable oil 15ml ½ tsp oregano 2 ml 1 tbsp chili powder 15ml ¼ tsp garlic powder 1 ml 1 tsp each salt and paprika 5ml 6 taco shells (hard or soft) Sauté turkey and onion in oil. Add oregano,…
Turkey Stir Fry 1 lb boneless turkey breast 500 g 1 tbsp vegetable oil 15 ml 3 cups thinly sliced vegetables 750 ml (carrots (celery, broccoli, snow-) peas (red or green bell pepper)) 1 small onion (thinly sliced 1) 2 cloves garlic (minced 2) 1 tbsp fresh ginger (grated 15 ml) or 1 tsp/5 mL…
Turkey Pasta Salad 4 cups cooked fusilli or other pasta 1 L approx. 6 oz./180 g. raw 3 cups Smoked Turkey Breast-cubed 750 mL 1 half cucumber (cut in cubes 1 half) 2 Tomatoes (chopped 2) 1 Red or yellow pepper (thinly 1) sliced Dressing: ½ cup Wine vinegar 125 ml ¼ cup vegetable oil…
Turkey Nuggets 500 g fresh boneless turkey breast 1 lb 125 mL fine bread crumbs ½ cup 50 mL Parmesan cheese ¼ cup 50 mL finely grated cheddar cheese ¼ cup 5 mL thyme 1 tsp 5 mL basil 1 tsp 2 mL salt ½ tsp 1 mL pepper ¼ cup 50 mL butter or…
Bronzed Turkey Wing Turkey wings 1/2 c. green onions Worcestershire sauce 2 gravy packs Parsley flakes Garlic powder Salt & pepper to taste 4 c. water Place turkey wings in pan. Season with salt, pepper, and garlic powder and sprinkle parsley flakes to cover wings. Sprinkle Worcestershire sauce. Put 2 cups water in pan, place…